Sunday, April 29, 2012

Autism and Industrial Food Diet?


Study Links Autism With Industrial Food, Environment By Katie Rojas-Jahn, Renee Dufault, Institute for Agriculture and Trade Policy. 19 April 12
http://www.readersupportednews.org/news-section2/313-17/11017-study-links-autism-with-industrial-food-environment

[excerpted] " The study explores how mineral deficiencies - affected by dietary factors like high fructose corn syrup (HFCS) - could impact how the human body rids itself of common toxic chemicals like mercury and pesticides....

Commander (ret.) Renee Dufault (U.S. Public Health Service), the study's lead author and a former Food and Drug Administration (FDA) toxicologist, developed an innovative scientific approach to describe the subtle side effects of HFCS consumption and other dietary factors on the human body and how they relate to chronic disorders. The model, called "macroepigenetics," allows researchers to consider how factors of nutrition, environment and genetic makeup interact and contribute to the eventual development of a particular health outcome...."

Majia here: Fascinating approach...

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